The Bluebird was originally opened by Zella Irwin on January 1, 1925, just down the street from our present location. She moved the location to what is now a coffee shop in the mid-1940s. Our little restaurant has changed hands a number of times in its more than 80 years of operation. The Tracy family took charge in May of 1972, and we're still proud to be a part of Morristown family traditions. Paired with the Longbranch saloon, located directly behind the restaurant, our facility is a great place to come to chill out with family or friends. In the bar, restaurant food is available during regular hours as well as a range of tasty bar food options. You'll also enjoy five TVs, a pool table, free Wi-FI, and a smoke-free environment, though smokers are welcome to indulge on our outdoor patio.
The Right Meal for Any Time of Day
Start your day off with hearty, homemade sausage gravy and fried potatoes, or enjoy a light lunch with one of our freshly made salads or our soup and sandwich special. If sandwiches are more your thing, we have delicious hand-breaded tenderloins and other tasty choices. Chicken is what we are known for and it is available on a daily basis. Something new is our Family Meal. Available for dine in or carryout, our Family Meal feeds 4 people vwith 10 pieces of fried chicken, a quart of potatoes, a pint of gravy, a quart of green beans, 4 rolls and best of all, 4 slices of our delicious homemade pie.
From special occasions to business meetings, we can accommodate groups in private or semi-private rooms. Call us today to reserve your space, or count on our catering to ensure any event goes great with no empty stomachs. From groups of 25 to 250, we offer the right meal options for any request.
Comfort & Convenience.
In our dining room, you'll enjoy access to our free Wi-Fi and a full-service wait staff for most meals. Carryouts are available, and the average bill ranges between $5 and $14. Parking is available for all patrons.